RESERVATION

We offer dishes that mainly use seasonal ingredients from Iwate prefecture. In addition to we will serve Japanese dishes made with fresh seafood delivered directly from Sanriku, a wide range of menus such as seasonal hot pot dishes and Morioka Reimen. There is also a children’s menu, so feel free to come here with your family. Open only in winter.


CHOKAI

RESERVATION REQUIRED

Business period

     
  • We are not currently in service.

Place

  • Appi Hills Shirakaba no Mori Building No. 3

Business schedule: Dinner (reservation required)

  • Business hours: 17:30-21:00 (last order 20:30)
  • Closed day: Irregular

Reservation during the stay

  • Reception at Appi Hills Shirakaba no Mori Building No.3
    TEL.0195-73-6011
    Or restaurant extension: 52

Reservation in advance (before accommodation)

  • Appi Grand Reservation Center (9:00-18:00 Japan time)
    TEL.0195-73-5010
    Please note: The Appi Grand Reservation Center is available in Japanese.

About restaurant cancellation fee

  • If you cancel your reservation due to customer’s convenience, the following cancellation fee will be charged.
    In case of cancellation on the day before the date of use 2,000 to 5,000 yen (tax included) per person
    In case of cancellation on the day of use 3,000-10,000 yen (tax included) per person
    The above cancellation fee will be charged to the representative’s room.

Note

  1. The contents of the menu may change depending on the stock supply.
  2. It may be temporarily closed depending on the accommodation situation.
  3. Business days and hours may vary depending on the season.

At restaurants, café and bars

  • We disinfect tables and chairs with alcohol before service opens and after the customers use them.
  • The inside of the store is regularly ventilated.
  • Before the store opens and regularly, we carry out sterilization and disinfection with alcohol such as entrance doors and cashier counters.
  • When entering the store, please wear a mask and disinfect your hands with the disinfectant alcohol provided at the entrance.
  • Table sets,for soy sauce, salt, toothpicks, etc., are not put on the table. If you would like to use them, please ask the staff.

At a buffet restaurant

  • Please be sure to wear a mask when you enter the restaurant and take food to prevent droplet infection.
  • We will provide you vinyl gloves with you at the entrance. Please be sure to wear them when you take food.
  • Before the store opens and regularly, we carry out sterilization and disinfection with alcohol such as entrance doors and cashier counters.
  • The tongs will be replaced regularly.
  • We may restrict entry to the restaurant to alleviate congestion.