A premium Yakiniku restaurant that uses domestic Wagyu beef such as Maesawa beef, which is the best meat quality in Japan. Please enjoy the delicious taste of Japanese beef such as the popular ribs, loin, and beef tongue. In addition, “Morioka Reimen” is a popular menu and recommended as a souvenir.
RICHOEN
RESERVATION REQUIRED
Business period
Closed: Closed on Thursdays from January to June 30, 2024 (except May 2)
*Subject to change depending on the situation
Dinner / 17:30～21:00 (LO 20:30)
See the details.Online reservation
Reservation during the stay
- TEL.0195-73-5011
or restaurant extension: 57
Reservation in advance (before accommodation)
- TEL.0195-73-5010 (9:00-18:00 Japan time)
About restaurant cancellation fee
- If you cancel your reservation due to customer’s convenience, the following cancellation fee will be charged.
In case of cancellation on the day before the date of use 5,000 yen (tax included) per person
In case of cancellation on the day of use 10,000 yen (tax included) per person
The above cancellation fee will be charged to the representative’s room.
Note
- The contents of the menu may change depending on the stock supply.
- It may be temporarily closed depending on the accommodation situation.
- Open days are subject to change depending on booking situation.
