RESERVATION

A premium Yakiniku restaurant that uses domestic Wagyu beef such as Maesawa beef, which is the best meat quality in Japan. Please enjoy the delicious taste of Japanese beef such as the popular ribs, loin, and beef tongue. In addition, “Morioka Reimen” is a popular menu and recommended as a souvenir.


RICHOEN

RESERVATION REQUIRED

Business period

Please refer to Japanese website for open days and hours.

See the details.

Reservation during the stay

  • TEL.0195-73-5011
    or restaurant extension: 57

Reservation in advance (before accommodation)

  • TEL.0195-73-5010 (9:00-18:00 Japan time)

About restaurant cancellation fee

  • If you cancel your reservation due to customer’s convenience, the following cancellation fee will be charged.
    In case of cancellation on the day before the date of use 2,000yen (tax included) per person
    In case of cancellation on the day of use 3,000yen (tax included) per person
    The above cancellation fee will be charged to the representative’s room.

Note

  1. The contents of the menu may change depending on the stock supply.
  2. It may be temporarily closed depending on the accommodation situation.
  3. Open days are subject to change depending on booking situation.